Friday, December 12, 2008

EASY TIRAMISU


EASY TIRAMISU from YouTube

Pudding 200g
Sugar 2 tbsp
Cream milk 100g
Cream cheese 200g

Procedure:
2)Soften your cheese in your microwave for a minutes, then whip until it melts.
3)Add pudding in. Whip and stir.
4)Pour the cream and sugar then whip it up until everythin dissolved and mixed. This is the cream base of the tiramisu.

You will need a piece of chocolate cake for the cake base.
5)Prepare yourself a cup, place the cream base and cake in layers.
6)Freeze it in the fridge for 2 hours.
7)Lastly scatter some choco power on the firmed cream cake.

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