Thursday, January 15, 2009

STEAM CHOCOLATE CAKE WITH WHITE CHOCOLATE GANACHE FROSTING


Kek Coklat Kukus Badariah - Sumber Puan Badariah Ibrahim (ResepiNet)

Bahan-bahan:-
2 cwn tepung gandum
1 cwn serbuk koko
1 sudu teh baking powder
1 sudu teh soda bikarbonat
2 biji telur
1 cwn gula pasir
1 cwn susu pekat manis
1 cwn minyak (veg. oil)
1 cwn air panas

Cara-cara:
- ayak bersama tepung gandum, soda, baking powder dan serbuk koko.
- satu bekas lain pukul telur, minyak, susu dan gula bagi sebati ( tak payah pakai mixer )
- masukkan tepung yang diayak tadi, kacau sebati lagi
- last sekali masukkan air panas dan kacau sebati lagi.
- adunan ready utk dikukus. Kukus selama 1 jam

White Chocolate Ganache Frosting (RECIPEZAAR)

Ingredients
1/2 cup heavy cream
12 ounces white chocolate, chopped
4 tablespoons butter
Directions

In a small, heavy saucepan, heat the cream just until it starts to simmer.

Add the white chocolate, shaking the pan gently to immerse it into the cream, then add the butter.

Let the mixture stand for 1 minute, then beat with a wire whisk until the chocolate and butter dissolve and the mixture is smooth.

Refrigerate until mixture is cold, then whip with a wire whisk again until fluffy.

Use frosting as desired; refrigerate your frosted goodies to firm up the frosting.

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